Tuesday, October 19, 2010

Santouka @ Cuppage Terrace Revisited

Paid another totally unplanned visit to Santouka today. It was a relatively late lunch at about 1315 hrs and the restaurant was quite empty. Went for the Tokusen Toroniku Ramen again, but this time, with the Shoyu broth.



I must say that the Shoyu broth is much better than the Spicy Miso broth, and it brought out the flavour of the cheek much better. The cheek today, however, was not as "melt in the mouth" as on my previous trip.

No comments:

Post a Comment